Green Moong Laddu – Wholesome Protein-Rich Traditional Sweet

Made from roasted green gram (moong) flour.
Excellent source of plant protein and fiber.
A light, healthy alternative to heavy sweets.
Sweetened with jaggery for natural goodness.
Crafted in pure desi ghee for aroma and flavor.
A favorite from traditional North Indian kitchens.
Supports digestion and immunity.
Keeps you energized without heaviness.
Perfect post-meal or snack option.
Gluten-free and protein-packed.
Loved by fitness and health-conscious eaters.
No preservatives or refined sugar.
Great for kids and adults alike.
Traditional recipe with a modern twist.
Nourishing, comforting, and simply delicious.